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Greta Hollar

Nashville, TN

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Easy Bruschetta Recipe with Mozzarella

April 17, 2020

Another Friday, another recipe! I don’t know why but I don’t like cooking main meals, just fun appetizers! Today I’m bringing you a fun and easy bruschetta recipe with mozzarella. This is perfect for front porch appetizers or if you have friends over (once the stay at home is lifted) or need to bring something to a party. Prep time is 20 minutes and it’s foolproof!

Easy Bruschetta Recipe with Mozzarella | Greta Hollar | Bruschetta Recipe With Mozzarella by popular Nashville lifestyle blogger, Greta Hollar: image of bruschetta with mozzarella on a wooden cutting board.

Easy Bruschetta Recipe with Mozzarella

INGREDIENTS

  • 1/2 French Baguette
  • 2 Medium Size Tomatoes
  • 1 Medium White Onion
  • 5 Basil Leaves (or Basil Leaf Flakes)
  • 3/4 Tablespoons Olive Oil
  • Salt and Pepper to Taste
  • 1/4 Teaspoon Garlic Salt
  • Mozzarella cheese (just a little bit, don’t go crazy)

For the Oil Mix You’ll Need:

  • 1 1/2 Tablespoons of Olive Oil
  • 1/2 Tablespoon of Minced Onion
  • Salt and Pepper to Taste
Easy Bruschetta Recipe with Mozzarella | Greta Hollar | Bruschetta Recipe With Mozzarella by popular Nashville lifestyle blogger, Greta Hollar: image of bruschetta with mozzarella on a wooden cutting board.

DIRECTIONS

  • Get a medium-sized bowl and mix the tomatoes, onion, basil leaves, olive oil, garlic salt, and salt and pepper.
  • After mixing put the bowl in the fridge and let the juices marinate for a few hours.
  • When you’re ready to serve, get started on the bread. Get a small flat plate and add olive oil, minced onion and salt, and pepper.
  • Cut the french bread into pieces and dip each side onto the flat plate mixture and set aside on a flat oven sheet and let them toast at 350º for a couple of minutes.
  • Now, you can make your own balsamic vinaigrette but I buy mine from a local Italian market.
  • Once the bread has been toasted, arrange the bread on a serving plate.
  • Add the mixture from the fridge and once the mixture is on the bread, add the balsamic vinegar and sprinkle some mozzarella cheese.

Have you tried a bruschetta recipe with mozzarella before?  Let me know in a comment below!

Check out some of my other recipes here!

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9 Comments / Filled Under: ., Food, Life

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Comments

  1. Tanvi Rastogi says

    April 17, 2020 at 12:42 pm

    I love Bruschetta – This looks so good and refreshing. Yumm!

    ❥ tanvii.com

  2. Rach says

    April 17, 2020 at 2:29 pm

    Yum!! This looks so delicious!

    http://www.rdsobsessions.com

  3. rebecca says

    April 18, 2020 at 10:58 am

    ooooh yes this sounds delicious and love how easy it is!!!

    xx rebecca // thecrystalpress.com/blog

  4. Lizzie says

    April 19, 2020 at 11:40 pm

    Ugh! This looks so good!! Definitely going to try this out.

  5. Sarah Lindner says

    April 20, 2020 at 6:31 am

    Love bruschetta so much…this just made me hungry, it looks so good! xoxo, Sarah

  6. kileen says

    April 20, 2020 at 9:49 am

    omg this looks delicious!! adding this to my list of recipes to try!

    kileen
    cute & little

  7. Amanda says

    April 20, 2020 at 10:48 am

    This looks such an easy one! And tomato and mozzarella are my favs

  8. Anna English says

    April 21, 2020 at 6:40 am

    I’ve never been a HUGE fan of tomatoes, but I do love the heavy mix of garlic and onions!

  9. Azanique Rawl says

    April 21, 2020 at 9:33 pm

    OMG yum – this is my favorite happy hour snack! I need to stock on tomatoes so I can make this for my Thursday virtual happy hour 🙂

    -xo, Azanique | https://www.lotsofsass.com

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greta  / nashvillian / blogger / traveler  lover of shoes and tacos / dog mom / always wearing hats

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